Chicken Feed by Life Stage: Starter, Grower, Layer, All-Flock
By The Coop Team ยท Updated July 3, 2026
Quick answer
Chicken feed varies by life stage. Use 18-20% protein crumble starter for chicks (0-8 weeks). Growers (8-18 weeks) need 16-18% protein. Layers (18 weeks and up) require 16% protein and 3.5-4.5% calcium. All-Flock feed is suitable for mixed flocks at 18-20% protein.
Key facts
- Starter protein
- 18-20%
- Grower protein
- 16-18%
- Layer protein
- 16%
- Layer calcium
- 3.5-4.5%
- Broiler protein
- 20-24%
Starter (0-8 weeks)
For chicks aged 0-8 weeks, provide a feed with 18-20% protein crumble. Use medicated starter (which contains amprolium, a thiamine blocker that helps chicks build resistance to coccidiosis) if the chicks were not vaccinated for coccidiosis at the hatchery. Non-medicated starter is suitable when chicks are vaccinated or raised in a very clean brooder.
Grower (8-18 weeks)
From 8-18 weeks, switch to a grower feed with 16-18% protein and lower calcium. This prevents pullets from laying down too much bone and fat before reaching the point of lay.
Layer (18 weeks and up)
Once the first egg appears, typically at 18 weeks and up, transition to a layer feed with 16% protein and 3.5-4.5% calcium to ensure strong eggshells. Do not feed layer feed to non-laying birds, chicks, or roosters.
All-Flock or Flock-Raiser
For mixed-age flocks or any age, use an all-flock or flock-raiser feed with 18-20% protein and low calcium. Provide a separate dish of crushed oyster shell so hens in lay can supplement their calcium intake as needed. This feed is ideal for mixed-age flocks, molting hens, and flocks with roosters.
Broiler/Meat Birds
Broiler or meat starter and finisher feeds contain 20-24% protein and are intended for meat birds harvested by 8-10 weeks.
Switching Feeds
When transitioning between feeds, do so gradually over 5-7 days by mixing the old and new feed to avoid soft manure.
Got questions or your own tips?
Jump into the community and swap notes with other backyard chicken keepers.
Discuss in the community โComments
Sign in to join the conversation.
